Porubsky’s, iconic Topeka deli known for chili and hot pickles, closes after 75 years in business

ByBilly Alsman

May 16, 2022 , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,


Bill Pierson, from left, his wife, Cecelia Pierson and her siblings Matthew Porubsky and Charlie Porubsky were all involved with Porubsky's, an iconic North Topeka deli known for its chili and hot pickles. The eatery closed April 30.

Bill Pierson, from remaining, his spouse, Cecelia Pierson and her siblings Matthew Porubsky and Charlie Porubsky were being all concerned with Porubsky’s, an iconic North Topeka deli known for its chili and incredibly hot pickles. The eatery shut April 30.

Following 75 several years in small business, an legendary Topeka deli recognized for its chili and scorching pickles has closed.

It can be the close of an period for quite a few Topekans.

April 30 was the past working day in enterprise for CW Porubsky’s Deli and Tavern in North Topeka’s Minor Russia group, Cecelia Pierson advised The Funds-Journal on Thursday.

Pierson co-owned the fabled eatery with her siblings, Charlie Porubsky Jr., Matt Porubsky, Teresa Thomas and Mark Porubsky, all of whom are 65 or more mature.

“We enjoy all the folks who have supported us over the decades, but every little thing has to come to an stop, and we all just resolved we are acquiring exhausted,” she mentioned.

The enterprise at 508 N.E. Sardou Ave. set a just one-paragraph announcement of the closing on its Fb web page Friday.

“The Porubsky household would like to thank each and every buyer who shared food, laughs, and really like with us,” it claimed. “We are grateful to have had the option to serve you. We will overlook you. Time for us to hold up our aprons and set up our ft.”

Thanks to the COVID-19 pandemic, Porubsky’s had invested most of the past two yrs serving prospects carry-out only.

Rep. Vic Miller, a buddy of the family and Kansas Home member who ate many times at Porubsky’s, mentioned Thursday he felt unfortunate it had closed.

“Unfortunate that I will not likely get to enjoy the chili or pickles again, unhappy that I would not get to handle new mates to a really special experience, and unhappy that the neighborhood will no extended delight in their extremely own deli and grocery,” he mentioned. “But as unfortunate as I am, I can only smile that I was so blessed to get to know every single member of the Porubsky family members as perfectly as I did and take pleasure in so several good memories of my instances there. God bless them all.”

‘An outdated-fashioned type of place’

Porubsky’s co-entrepreneurs are the little ones of Charles Porubsky, who opened it in 1947, and his spouse, Lydia Porubsky. Charles Porubsky died in 1998 and Lydia Porubsky in 2008.

The cozy, small 40-seat eatery was flavored by a at ease but colourful smaller-city ambiance, which attracted a lunchtime group of laborers and industry experts alike.

“It can be just an previous-fashioned form of spot,” Leon Cochenour instructed The Capital-Journal in 2003.

The emphasize of Porubsky’s recipe for success was its well-known chili, built from scratch in the course of the chilly-weather months considering that the 1950s.

Porubsky’s would make “the greatest chili ever,” Connie Chatham told The Capital-Journal in 2003.

“I could eat it each working day,” she explained.

Porubsky’s was also identified for its sizzling pickles.

“I just open the jar and it clears my sinuses,” Debbie Mercer told The Capital-Journal in 2019.

Porubsky’s upstairs section highlighted a small, two-aisle grocery retail outlet with an aged-fashioned meat counter.

A pair of ways under it on the decreased degree was the deli and pub location, which contained booths, long tables and bar stools.

Clients utilized plastic knives, forks and spoons. All payments had to be built by money or check.

Porubsky’s walls had been adorned by framed newspaper content about the small business and autographed shots of past Porubsky’s shoppers, which include retired baseball Corridor of Famer George Brett and U.S. Sen. Jerry Moran.

There have been also images of earlier Kansas governors Robert Docking, Robert Bennett, John Carlin, Mike Hayden, Joan Finney, Invoice Graves, Kathleen Sebelius and Jeff Colyer, as very well as existing Gov. Laura Kelly.

Porubsky’s abundant record was the topic of a documentary made by Matt Porubsky, son of co-operator Matthew Porubsky, who financed its manufacturing by way of grants and donations.

The movie came out on DVD in 2009 and was titled “Porubsky’s: Transcendent Deli.”

It was proven at Topeka’s Hollywood 14 Theaters.

Tim Hrenchir can be attained at [email protected] or 785-213-5934.

Porubsky’s legacy remembered

Topekans, present-day and previous, took to Facebook to share their reminiscences of Porubsky’s the well known deli that introduced its long term closing Thursday. These are some of people shared on The Money-Journal Fb webpage.

This posting initially appeared on Topeka Money-Journal: Porubsky’s, Topeka diner acknowledged for chili, warm pickles, closes for good


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